レストランセリオ　アートホテル日暮里ラングウッド

Roman-style carbonara with pancetta and raw spaghetti

1900 yen(Tax included)

Sea urchin and beef loin tagliata mischiale pasta

2000 yen(Tax included)

Oyama chicken and raw linguine with summer vegetable cachatola

1900 yen(Tax included)

Conger eel and seafood frit misto Balsamic risotto and fruit marsala sauce

2420 yen(Tax included)

Serio kids plate

1650 yen(Tax included)

beef fillet steak

3000 yen(Tax included)

beef sirloin steak

2500 Yen(Tax included)

chicken saute

1900 yen(Tax included)

pork saute

2100 yen(Tax included)

Hamburg steak with Japanese black beef

1800 yen(Tax included)

Japanese Black Beef Cheese Topped Hamburg Steak

1900 yen(Tax included)

Fried shrimp

1900 yen(Tax included)

Today's fish dishes

1900 yen(Tax included)

Hanasaki Omurice Original Tomato Ketchup

1600 yen(Tax included)

Hanasaki Omurice with Chicken Cream Sauce

1800 yen(Tax included)

Hanasaki Omurice Rich Shrimp Sauce

1900 yen(Tax included)

Hanasaki Omurice Hotel's proud demi-glace sauce

1700 yen(Tax included)

Langwood-style Neapolitan

1600 yen(Tax included)

Today's pasta

1800 yen(Tax included)

Seafood curry

1900 yen(Tax included)

Beef curry

1900 yen(Tax included)

chicken doria

1700 yen(Tax included)

shrimp doria

1800 yen(Tax included)

Pate Docampagne

800 yen(Tax included)

salmon marinade

800 yen(Tax included)

Cheese platter

1000 yen(Tax included)

Assorted hors d'oeuvres

1800 yen(Tax included)

Spanish ham and grissini

1000 yen(Tax included)

rich creme brulee

700 yen(Tax included)

Dessert plate of the day

1000 yen(Tax included)

Classic pudding and fruit plate

600 yen(Tax included)

2 types of ice cream of the day and fresh fruit

600 yen(Tax included)